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Publicaciones a la Venta:
Precio por ejemplar U$S 40
Volumen | Título / Año / N° de páginas | Autor | |
---|---|---|---|
24 | The Fishery Industry during the Transition of the Former USSR to CIS. 1993 (75p.) | Globefish | |
23 | Market for Fish-Based Ready Meals-Germany.1993 (85p.) | Benedikt Höskuldsson, Ruth Bobrich | |
22 | Market for Fish-Based Ready Meals-France. 1993 (49p.) | Thorgeir Pálsson | |
21 | Market for Fish-Based Ready Meals-UK. 1992 (70p.) | Vilhajálmur Gudmundson, Thorgeir Pálsson | |
20 | La Industria de los Pequeños Pelágicos y la Industria de la Harina y el Aceite de Pescado en América Latina. 1992 (61p.) | G. Rodrígez Marques | |
19 | The Fishery Industry in Poland. 1993 (36p.) | Zygmunt Polanski | |
18 | The World Surimi Industry -Prospects for Europe. 1993 (53p.) | Luc de Franssu | |
17 | Fishmeal and Oil Production in Latin America. 1992 ( 44p.) | G. Rodrígez Marques | |
16 | EECMarkets for Value-Added Products. 1992 (44p.) | H. Josupeit, Luc de Franssu | |
15 | Canned Tuna Markets in Europe. 1994 (75p.) | Helga Josupeit | |
14 | Selected Fishery Products in the Catering Sector-France. 1992 (51p.) | Roland Wiefels | |
13 | Selected Fish and Fishery Products in the Italian Catering Sector. 1994 (82p.) | Ib Kollavik-Jensen | |
10 | The Asian Markets for Small Pelagic Fish Products. 1992 (64p.) | Sennen S. Salapare | |
9 | The Spanish Catering Market for Fishery Products. 1990 (50p.) | Dr. J. Varona | |
8 | The UK Catering Market for Fishery Products. 1990 (41p.) | Dr. J.A. Young, Sarah Maddock | |
7 | West African Markets for Small Pelagics. 1991 (68p.) | INFOPECHE | |
6 | European Markets for Small Pelagics from Developing Countries. 1992 (48p.) | N. J. MacPherson | |
5 | The EEC Groundfish Market. 1990 (127p.) | Dennis Weidner | |
4 | The World Market for Bivalves (Oyster, Mussel, Clam and Scallop). 1990 (118p.) | Luc de Franssu | |
3 | El Mercado Europeo de Camarón: Camarón de Agua Fría versus Agua Tropical. 1992 ( 96 p.) | Helga Josupeit |
Páginas
FORMULARIO DE SOLICITUD DE COMPRA
Descuentos disponibles:
- Más de una publicación: 20% sobre el valor total.
- Países Miembros de INFOPESCA: 25% sobre el valor total